Sacher is a combination of two layers of soft and light chocolate cake separated by apricot jam and coated with a chocolate icing, often accompanied with unsweetened whipped cream.
Seadas is a traditional Sardinian Dessert made with flour, fresh sheep cheese, honey and lemon zest.
Tiramisu' is made of ladyfingers dipped in the coffee, layered with a whipped mixture of eggs yolks, mascarpone cheese and flavoured with cocoa.
Strawberry cheesecake is a sweet dish consisting primarily of a mixture of soft cheese, eggs, sugar and strawberry.
Cannolo is a typical Sicilian pastry dessert. Consist of tube-shaped shells of fried pastry dough, filled with sweet, creamy filling usually containing ricota.
"Grandmother's cake is a traditional Tuscan dessert, a soft flat cake made with creme patissiere and flavoured with pine nuts.